Discover essential food and dining tips for enjoying Bangkok’s incredible culinary scene. From famous street food to luxurious rooftop dining, these tips will help you explore the best flavors of Thailand’s capital.
Bangkok’s culinary scene is a paradise for food lovers, offering everything from bustling street food stalls to fine dining experiences. To fully enjoy the city’s diverse flavors, explore famous markets like Yaowarat (Chinatown) and Or Tor Kor Market, where you can try authentic Thai dishes such as pad Thai, tom yum, and mango sticky rice. Choose busy stalls to ensure fresh, hygienic food.
Dining etiquette in Bangkok blends tradition with modern customs. Thais typically use a spoon and fork, with the spoon as the main utensil, while chopsticks are mainly for noodle dishes. Sharing dishes is common, so meals are often served family-style. Tipping is not expected at street stalls but is appreciated in restaurants.
For a unique experience, visit floating markets like Damnoen Saduak, where vendors cook and serve food from boats. Upscale restaurants may have dress codes, so dress appropriately. Following these tips ensures a delicious and enjoyable dining experience.
Bangkok is world-famous for its street food, and missing out on it would be a mistake. From sizzling stir-fries to fragrant soups, you’ll find countless street vendors serving up delicious Thai delicacies.
Some must-try street food items:
Pad Thai –
A flavorful stir-fried noodle dish with tamarind sauce, shrimp, tofu, egg, and crushed peanuts, offering a perfect balance of sweet and savory.
Som Tam – A spicy and tangy green papaya salad with chili, lime, fish sauce, and peanuts, delivering a refreshing crunch and bold Thai flavors.
Moo Ping – Juicy grilled pork skewers marinated in a sweet-savory sauce, served with sticky rice, making it a popular and delicious Thai street food.
Mango Sticky Rice –
A classic Thai dessert featuring sweet ripe mangoes, coconut-infused sticky rice, and a drizzle of coconut milk for a creamy, tropical taste.
Find Busy Stalls : The best street food is often found at stalls with long queues—this usually means the food is fresh and delicious. Self-Service : At many street food stalls, you may need to pick up your own utensils, napkins, and condiments from a communal area. Sharing Tables : It's common to share tables with strangers, especially in busy markets and food courts.
For a unique food experience, visit one of Bangkok’s floating markets where vendors sell fresh ingredients and ready-to-eat dishes from their boats.
Popular floating markets include:
Damnoen Saduak Floating Market – Famous for its vibrant boats selling traditional Thai snacks, fresh coconut pancakes, and a variety of tropical fruits.
Taling Chan Floating Market
A must-visit for delicious grilled seafood, boat noodles, and relaxing riverside dining with live traditional Thai music.
Amphawa Floating Market – Offers a charming riverside dining experience, featuring freshly grilled seafood, Thai desserts, and a lively evening atmosphere.
Tip: Go early in the morning for the freshest food and fewer crowds.
Thai cuisine is renowned for its bold flavors and spicy kick, which can be overwhelming for some travelers. If you're not used to spicy food, request a milder version by saying “Mai phet” (not spicy) or “Phet nit noi” (a little spicy). Many restaurants are happy to adjust the spice level to suit your preference.
For an unforgettable dining experience, visit one of Bangkok’s rooftop restaurants, where breathtaking city skyline views meet world-class cuisine. These venues offer a mix of authentic Thai flavors and international delicacies, perfect for a romantic dinner or a special night out.
Many rooftop restaurants feature elegant ambiance, live music, and signature cocktails, making them a top choice for fine dining. Popular spots like Vertigo, Sky Bar, and Above Riva provide stunning panoramic views, creating a truly magical dining experience.
Top rooftop dining spots:
Vertigo at Banyan Tree – A luxurious rooftop restaurant offering stunning panoramic views, gourmet seafood, and premium steaks under the open sky.
Sirocco at Lebua – Home to the iconic Sky Bar, this fine-dining spot serves Mediterranean cuisine with breathtaking 360-degree cityscape views.
Above Riva – A charming riverside rooftop restaurant with a cozy ambiance, offering delicious Thai cuisine and stunning views of the Chao Phraya River.
Tip: Make reservations in advance and dress appropriately, as many rooftop restaurants have dress codes.
Thai desserts are an absolute delight, combining tropical fruits, coconut milk, and fragrant flavors. Some must-try treats include:
Khanom Buang – Traditional crispy Thai pancakes with rich fillings like sweet coconut cream or savory shrimp, offering a perfect blend of textures.
Tub Tim Krob – A refreshing Thai dessert made of crunchy water chestnuts coated in tapioca flour, served in sweet coconut milk with crushed ice.
Mango Sticky Rice – A beloved Thai dessert featuring ripe mango, sweet coconut-infused sticky rice, and a drizzle of creamy coconut sauce.
Tip: Look for dessert stalls in night markets for the best and freshest options.
While Bangkok’s street food is delicious, it’s essential to choose vendors carefully to avoid stomach issues. Here’s how to pick the best stalls:
Go for stalls with long queues—this indicates high turnover and fresher ingredients.
Avoid raw or undercooked seafood unless you’re at a reputable restaurant.
Stick to bottled water and avoid drinking from street-side ice containers.
Tip: If you have a sensitive stomach, start with cooked dishes like grilled meats and stir-fries before trying raw or spicy food.
If you love cooking, visiting a local Thai market is a great way to experience Bangkok’s fresh ingredients and vibrant atmosphere.
Best markets to explore:
Or Tor Kor Market
A high-end fresh market known for its cleanliness, premium fruits, fresh seafood, and quality Thai ingredients.
Chatuchak Weekend Market – A bustling market offering a variety of street food, local snacks, spices, and traditional Thai ingredients.
Pak Khlong Talad – Bangkok’s iconic 24-hour flower and produce market, filled with vibrant blooms, fresh fruits, and aromatic herbs.
Tip: Go early in the morning for the best selection of fresh fruits, vegetables, and seafood.
While Thai food dominates the city, Bangkok also offers a diverse range of international cuisines. Whether you crave Italian, Japanese, Indian, or Middle Eastern food, you’ll find top-notch restaurants catering to global tastes.
Popular spots for international cuisine:
Gaggan Anand – A globally acclaimed Indian fine-dining restaurant, known for its innovative and artistic approach to progressive Indian cuisine.
La Dotta – A cozy Italian eatery specializing in freshly made pasta, offering a perfect balance of authentic flavors and modern culinary techniques.
Sushi Masato – An exclusive omakase dining experience led by a master sushi chef, serving the finest seasonal ingredients in an intimate setting.
Tip: If you’re craving familiar flavors, Bangkok has plenty of restaurants offering Western, Middle Eastern, and Asian fusion dishes.
When dining in Bangkok, it’s helpful to follow local dining customs:
Use a spoon and fork – Thais typically eat with a spoon in their right hand and a fork in their left.
Don’t stick chopsticks upright in rice – This is considered bad luck in Thai culture.
Sharing is common – Dishes are often ordered for the table and shared family-style.
Tipping – Not required but appreciated; rounding up the bill or leaving 10% is customary in fine-dining restaurants.
Tip: If unsure about dining customs, simply observe locals or ask the restaurant staff for guidance.
By following these food and dining tips, you’ll enjoy the best of Bangkok’s incredible culinary scene. From vibrant street markets to elegant rooftop dining, Bangkok offers an unforgettable gastronomic adventure for every traveler!